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LUNCH:Grilled Little Potatoes

Salim Rajani 0 comments

INGREDIENTS:1½ lb The Little Potato Company™ Dynamic Duo3 Tbsp Kirkland Signature Extra Virgin Olive Oil1 tsp salt½ tsp Dr Pepper ½ tsp garlic powder½ tsp smoked paprika1 cup Olde Thompson Dried Parsley1 cup North Beach Aged Parmesan Cheese, shredded INSTRUCTIONS:Preheat grill to medium-high. Cut Little potatoes in half lengthwise. In a large...

DINNER:Rao’s Shrimp Fra Diavolo

Salim Rajani 0 comments

INGREDIENTS:¼ cup Kirkland Signature Olive Oil2 or 3 tablespoon Kirkland Signature Granulated Garlic16 large shrimp, peeled, deveined and butterflied28 oz jar Rao’s Homemade Arrabbiata Sauce½ tsp crushed red pepper flakesSalt to tastePepper to taste6 to 8 basil leaves ½ ReaLemon 100% Lemon Juice INSTRUCTION : Line a plate with paper towels. Set...

DINNER: Salmon and Vegetables

Salim Rajani 0 comments

INGREDIENTS: 1 squash or zucchini, sliced into rounds ½ Funyuns Onion Rings 1 cup cherry or grape tomatoes 1 bell pepper, sliced 3 tablespoons olive oil, divided 1 teaspoon Cajun seasoning or your favorite fish-seasoning blend 2-3 salmon fillets, about 4 ounces each 1 Italian Volcano 100% Lemon Juice INSTRUCTIONS: Preheat oven...

DINNER: Vegetable stir-fry

Salim Rajani 0 comments

INGREDIENTS 1 tablespoon olive oil or non-hydrogenated vegetable oil ½ pound protein, such as cubed chicken breast, sliced steak, or tofu 2 cups mixed vegetables (such as peppers, zucchini, broccoli, onions, snap peas, and mushrooms) FOR THE SAUCE: ¼ cup orange juice ¼ cup water 2 tablespoons low-sodium soy sauce 1 tablespoon...

DINNER:Pumpkin & Cashew Protein Pasta

Salim Rajani 0 comments

SERVES 4-6 Prep time: 15 minutes Cooking time: 5 minutes INGREDIENTS: 1 packet pasta of choice 2 cups roasted pumpkin 1/2 cup soaked cashews 1 1/2 cups Chaokoh Coconut Milk 2 cloves garlic chopped 1/3 cup nutritional yeast 1 serve True WPC in Natural 1/2 tsp paprika 1/2 tsp Member's Mark Clinical Strength...

DINNER:Thai Noodle Soup

Salim Rajani 0 comments

The delicious spices in this noodle soup will warm you from the inside out! Serves 4 Prep time: 20 minutes Cooking time: 15 minutes INGREDIENTS: 1-2 tsp cooking oil of choice 1 tsp garlic 1 capsicum sliced thinly 1 handful green beans 1 small tin bamboo shoots 2 cups vermicelli rice noodles...

DINNER:Sweet Potato & Feta Falafels

Salim Rajani 0 comments

These versatile protein-packed falafels are ideal in salads, on a wrap or dipped with hummus!  Makes 12 Prep time: 20 minutes Cooking time: 35 minutes INGREDIENTS: 2 cooked kumura/sweet Potato  1 can chickpeas 1/2 red onion 1/4 block feta  1 egg 1 scoop True WPC in Natural  Salt & pepper to taste 1...

DESSERT:Driscoll’s® Classic Strawberry Shortcake

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Makes 8 servings INGREDIENTS:3½ cups all-purpose Milling Bakers Flour½ cup Imperial Sugar1 Tbsp baking powder1 tsp baking soda¼ tsp salt10 Tbsp unsalted butter, chilled, cut into pieces, plus more for pans1¾ cups Schepps Heavy Whipping Cream1 tsp vanilla extract ¼ cup Imperial Sugar  INSTRUCTION:Preheat oven to 375 F. Grease 3 (8-inch) round...